Tukaş Ajvar Sauce - Mild 350g | Tukaş Ajvar Sos |

Tukas Ajvar Sauce - Mild is a traditional seasoning that is widely loved in the Balkans, but it is interesting to note that the taste varies slightly in each region. Turkish Ajvar sauce is made with roasted red peppers and eggplant as a base, with the addition of garlic. Its rich flavor makes it useful in a variety of dishes, and in Turkey it is not only used as a spread on toast, but also as a sauce for pasta and meat dishes, or as an accent for meatballs and burgers. Ajvar brings new flavors to the Japanese table and adds color to bread and dishes, and its versatility makes any meal special.

• Name : Ajvar sauce
• Ingredients : Paprika, eggplant, sunflower oil, sugar, vinegar, salt, garlic
• Contents : 350g
• Best before : September 21, 2024
• Country of Origin : Turkey
• Store method : Store at room temperature away from direct sunlight, high temperatures and humidity. After opening, store in a refrigerator and consume as soon as possible.